King for a day

Every dad deserves a little pampering once in a while. I mean I work hard. I work a full time job run my own business on the side, father two young boys, volunteer at my church and for the last 8 years I’ve learned and continue to learn what it is to be a husband.

So to say the least I get tired sometimes.

If you read my blog in May you probably know that every year all the men in my family bond together to serve the mother’s on Mother’s Day. Well, June is our turn to sit back and enjoy.

The afternoon started when all the men were wisked to the nail salon to receive manicures and pedicures…if you are squemish you might want to look away…here are some pics of my pampered feet and hands (Don’t Hate)

Later, as we entered the house we were seduced by the fragrance of lobster tail and fillet mignon on a open grill. Here are some of the ladies hard at work:

Our full meal consisted of fresh fruit as appetizers, green salad with pecans and cranberries in a rasberry vinegrette, crawfish corn chowder, baked potatoe, string beans, lobster tail and richly marinated fillet mignon. For dessert if we could fit it in our bloaded stomachs we had cheesecake with strawberry toppings. The rest of the pics tell the story.